{"id":8302046183562,"title":"The Furniture Handbook","handle":"a-denim-story-copy","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eMust have neutral coffee table book!\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan\u003eNo matter your style of home, we all want our spaces to feel inviting and comfortable. And the key to that is quality furniture that supports your lifestyle. \u003c\/span\u003e\u003ci\u003eThe Furniture Handbook\u003c\/i\u003e\u003cspan\u003e shares the foundational rules of choosing, arranging, and caring for the furniture in every room of your home. From selecting the perfect size dining table and seating that fits your family to arranging your living room pieces for the best flow, the basic principles that interior designers use and that everyone should master are provided.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eby Frida Ramstedt\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eHardcover\u003c\/li\u003e\n\u003cli\u003e320 pgs\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eapprox. 7.77\" x 9.93\" x 1.22\"\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eThis is a \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003efinal sale\u003c\/strong\u003e\u003c\/em\u003e\u003cspan\u003e item, with no returns or exchanges.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2024-09-22T16:32:27-04:00","created_at":"2024-09-22T16:27:36-04:00","vendor":"Penguin","type":"Book","tags":["book"],"price":3500,"price_min":3500,"price_max":3500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":45507632693386,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"The Furniture Handbook","public_title":null,"options":["Default Title"],"price":3500,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/piperandoak.com\/cdn\/shop\/files\/Screenshot2024-09-22at4.26.21PM.png?v=1732733886"],"featured_image":"\/\/piperandoak.com\/cdn\/shop\/files\/Screenshot2024-09-22at4.26.21PM.png?v=1732733886","options":["Title"],"media":[{"alt":null,"id":28107718787210,"position":1,"preview_image":{"aspect_ratio":1.0,"height":664,"width":664,"src":"\/\/piperandoak.com\/cdn\/shop\/files\/Screenshot2024-09-22at4.26.21PM.png?v=1732733886"},"aspect_ratio":1.0,"height":664,"media_type":"image","src":"\/\/piperandoak.com\/cdn\/shop\/files\/Screenshot2024-09-22at4.26.21PM.png?v=1732733886","width":664}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eMust have neutral coffee table book!\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan\u003eNo matter your style of home, we all want our spaces to feel inviting and comfortable. And the key to that is quality furniture that supports your lifestyle. \u003c\/span\u003e\u003ci\u003eThe Furniture Handbook\u003c\/i\u003e\u003cspan\u003e shares the foundational rules of choosing, arranging, and caring for the furniture in every room of your home. From selecting the perfect size dining table and seating that fits your family to arranging your living room pieces for the best flow, the basic principles that interior designers use and that everyone should master are provided.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eby Frida Ramstedt\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eHardcover\u003c\/li\u003e\n\u003cli\u003e320 pgs\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eapprox. 7.77\" x 9.93\" x 1.22\"\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eThis is a \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003efinal sale\u003c\/strong\u003e\u003c\/em\u003e\u003cspan\u003e item, with no returns or exchanges.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e"}

{"id":8302041989258,"title":"California Soul","handle":"heirloom-time-honoured-techniques-nourishing-traditions-and-modern-recipes-copy","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThrough more than 80 seasonally inspired recipes, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eT\u003cem\u003eanya Holland's\u003c\/em\u003e \u003cem\u003eCalifornia Soul\u003c\/em\u003e\u003c\/span\u003e\u003cspan\u003e showcases modern soul food from the acclaimed chef of \u003cem\u003eBrown Sugar Kitchen\u003c\/em\u003e and host of \u003c\/span\u003e\u003cem\u003e\u003cspan class=\"a-text-italic\"\u003eTanya's Kitchen Table\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e. Tanya’s inventive cuisine—rooted in a Black Southern cultural repertoire with a twenty-first-century sensibility using local, sustainable, chef-driven, seasonal ingredients—is showcased in recipes for every season, such as Collard Green Tabbouleh, Zucchini–Scallion Waffles with Toasted Pecan Romesco, Grilled Shrimp and Corn with Avocado White BBQ Sauce, Fried Chicken Paillards with Arugula and Pea Shoots Salad, Rhubarb Upside-Down Cake, and Honey Lavender Chess Pie. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe recipes—influenced by the historical migration of African American families, including Tanya’s own—reveal the key ingredients, techniques, and traditions that African Americans brought with them as they left the South for California, creating a beloved version of soul food. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003eby Tanya Hollands\u003c\/li\u003e\n\u003cli\u003e256 pages \u003c\/li\u003e\n\u003cli\u003eHardcover\u003c\/li\u003e\n\u003cli\u003eThis is a \u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003efinal sale\u003c\/strong\u003e\u003c\/em\u003e\u003cspan\u003e item, with no returns or exchanges.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2024-09-22T16:21:12-04:00","created_at":"2024-09-22T16:14:41-04:00","vendor":"Penguin Random House","type":"Book","tags":["cooking","recipes"],"price":4700,"price_min":4700,"price_max":4700,"available":true,"price_varies":false,"compare_at_price":0,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":45507607462026,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"California Soul","public_title":null,"options":["Default Title"],"price":4700,"weight":0,"compare_at_price":0,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/piperandoak.com\/cdn\/shop\/files\/Screenshot_2024-09-22_at_4.13.20_PM.png?v=1727036435","\/\/piperandoak.com\/cdn\/shop\/files\/Screenshot2024-09-22at4.13.05PM.png?v=1727036459","\/\/piperandoak.com\/cdn\/shop\/files\/IMG_2065.jpg?v=1727037787"],"featured_image":"\/\/piperandoak.com\/cdn\/shop\/files\/Screenshot_2024-09-22_at_4.13.20_PM.png?v=1727036435","options":["Title"],"media":[{"alt":null,"id":28107697520778,"position":1,"preview_image":{"aspect_ratio":1.0,"height":852,"width":852,"src":"\/\/piperandoak.com\/cdn\/shop\/files\/Screenshot_2024-09-22_at_4.13.20_PM.png?v=1727036435"},"aspect_ratio":1.0,"height":852,"media_type":"image","src":"\/\/piperandoak.com\/cdn\/shop\/files\/Screenshot_2024-09-22_at_4.13.20_PM.png?v=1727036435","width":852},{"alt":null,"id":28107696996490,"position":2,"preview_image":{"aspect_ratio":1.0,"height":919,"width":919,"src":"\/\/piperandoak.com\/cdn\/shop\/files\/Screenshot2024-09-22at4.13.05PM.png?v=1727036459"},"aspect_ratio":1.0,"height":919,"media_type":"image","src":"\/\/piperandoak.com\/cdn\/shop\/files\/Screenshot2024-09-22at4.13.05PM.png?v=1727036459","width":919},{"alt":null,"id":28107762008202,"position":3,"preview_image":{"aspect_ratio":1.0,"height":3024,"width":3024,"src":"\/\/piperandoak.com\/cdn\/shop\/files\/IMG_2065.jpg?v=1727037787"},"aspect_ratio":1.0,"height":3024,"media_type":"image","src":"\/\/piperandoak.com\/cdn\/shop\/files\/IMG_2065.jpg?v=1727037787","width":3024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThrough more than 80 seasonally inspired recipes, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eT\u003cem\u003eanya Holland's\u003c\/em\u003e \u003cem\u003eCalifornia Soul\u003c\/em\u003e\u003c\/span\u003e\u003cspan\u003e showcases modern soul food from the acclaimed chef of \u003cem\u003eBrown Sugar Kitchen\u003c\/em\u003e and host of \u003c\/span\u003e\u003cem\u003e\u003cspan class=\"a-text-italic\"\u003eTanya's Kitchen Table\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e. Tanya’s inventive cuisine—rooted in a Black Southern cultural repertoire with a twenty-first-century sensibility using local, sustainable, chef-driven, seasonal ingredients—is showcased in recipes for every season, such as Collard Green Tabbouleh, Zucchini–Scallion Waffles with Toasted Pecan Romesco, Grilled Shrimp and Corn with Avocado White BBQ Sauce, Fried Chicken Paillards with Arugula and Pea Shoots Salad, Rhubarb Upside-Down Cake, and Honey Lavender Chess Pie. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe recipes—influenced by the historical migration of African American families, including Tanya’s own—reveal the key ingredients, techniques, and traditions that African Americans brought with them as they left the South for California, creating a beloved version of soul food. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003eby Tanya Hollands\u003c\/li\u003e\n\u003cli\u003e256 pages \u003c\/li\u003e\n\u003cli\u003eHardcover\u003c\/li\u003e\n\u003cli\u003eThis is a \u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003efinal sale\u003c\/strong\u003e\u003c\/em\u003e\u003cspan\u003e item, with no returns or exchanges.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e"}